$13.90
All vegan pizza served on a Turkish base with creamy white sauce, caramelized onion, spinach, mushrooms, vegan cheddar cheese and thyme.
Plant-based, locally made with gourmet ingredients.
A classic favourite for the mushroom lover. Fresh mushrooms and caramelized onions stacked on top of a creamy white sauce, made even more delicious by the addition of vegan cheddar. Bake at 190C for 10 to 15 minutes or until golden brown and crispy edges.
| Weight | 0.55 kg |
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