This is a raw cookie fudge type of cake with a soft chocolate and caramel cream filling. The cake has a rich texture and flavour. The chocolate layers are made of a gooey almond cookie base and they are filled with a rich chocolate cream caramel. The cake is decorated with native blooms.
- Approximately 3.3″ tall
- 24 coffee servings (1″x1″ cut) or 16 dessert servings (1.5″x1″ cut)
- 3 layer
- Gluten free, vegan, refined sugar free
Please note that each cake is handmade and uniquely decorated, and that flowers change with seasonal availability.